UGLE Quarterly Communication
Tickets are on sale till 6th March. After this date, no refunds can be given.
Menu – please specify your choice of main in the booking form.
Brie and beetroot tart
with salad cress
Grilled peri-peri chicken breast
with spiced crushed potatoes, seasonal vegetables and chicken jus
Fillet of seabass
with crushed potatoes, seasonal vegetables and dill lemon butter
Thai vegetable curry
with fragrant rice
Salted caramel mousse slice
Cheese is a available with a £2.00 surcharge, please select the Cheese ticket when booking
Tea, coffee and after dinner mints
A non-refundable £1 booking fee is included in the ticket price.